USDA Prime Beef: How marbling and grading standards shape the perfect steak When you're shopping for beef, you may have come across terms like "USDA Prime" or "USDA Certified Prime" and wondered what they meant. This label...
Why buying beef online from Four Sixes® Ranch Brand Beef not only delivers premium quality beef but also convenience Four Sixes® Ranch has been committed to raising the highest-quality cattle for generations. Today, inspired by the ranch, we are proud to bring pr...
How to choose the perfect steak: A guide from Four Sixes® Ranch Brand Beef We know that choosing the perfect cut of steak can sometimes feel overwhelming, especially with so many delicious options available. Whether you’r...
Why USDA Certified Tender and Very Tender Beef provides a special eating experience We believe in providing our customers with high-quality, premium beef, which is why we’re proud to offer USDA Certified Tender and USDA Certified ...
Peppercorn-Crusted Seared Tenderloin Filet with Texas Sweet Onion Jam Indulge in succulent tenderloin filets, seared to perfection and accompanied by a sweet onion jam infused with brown sugar, Worcestershire, and aro...
Mesquite Grilled Striploin Steak with Charred Jalapeno Lime Butter Mesquite-grilled striploin steaks, seasoned to perfection and served with a zesty charred jalapeño lime butter, for a harmonious blend of smoky, sp...
Cowboy Burger Nothing too fancy, the Cowboy Burger is traditional in many ways, but will take your tastebuds to a whole new level, especially when made with our ...
Grilled Boneless Ribeye Steak with Fajita-Style Sautéed Peppers & Onions Juicy ribeye steaks, grilled to perfection served alongside vibrant fajita-style sautéed peppers and onions, for a flavorful Tex-Mex delight.
brisket Tender Smoked First Cut Brisket A succulent lean cut brisket that is slow smoked to perfection and bursting with flavor and tenderness.