Four Sixes® Ranch Brand Beef

Inspired by the 6666 Ranch, we are proud to offer premium-quality USDA Prime and Choice graded steak, aged for a minimum of 21 days to achieve the perfect mix of marbling, flavor, and tenderness.

Served at Some of the Best Establishments

Cattlemen's Steak House
Cattlemen's Fort Worth Steak House
Wynn Resorts
SW Steakhouse at Wynn Las Vegas
Princess Cruise Line
Princess Cruises
Hurtado
Hurtado Barbecue Co.

Named a Top 50 BBQ Joint 2021 by Texas Monthly Magazine

Explore Our Premium Beef

For an extra tender premium steakhouse feel, our Prime steaks will deliver. If it’s an elevation of everyday grilling you’re seeking, the Reserve line has you covered.


Four Sixes Ranch Prime
USDA Prime
USDA Certified Very Tender*

Four Sixes Ranch Reserve
USDA Choice
USDA Certified Tender*

*For more information on the USDA Process Verified Program, visit processverified.usda.gov. Where applicable.
Our Offerings
Premium Quality Beef Inspired by the Spirit and Heritage of the West

If it's an occasion, it calls for beef. Whether you are celebrating a milestone or just celebrating lunch, we have you covered. We offer tender and flavorful steaks in a variety of cuts as well as 100% Ground Prime Rib.

grilled ribeye steaks on cutting board

BIG SAVINGS!

Grilling Season Bulk Buys

Enjoy a rotating assortment of our best products available for deeper savings during the grilling season.

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Subscriptions

Keep your kitchen stocked with premium beef delivered to your door. Save time and up to 35% off with a custom subscription on your favorite cuts.

FAQs

Yes, it is safe to buy beef online when done through a reputable and trusted source. At Four Sixes® Ranch Brand Beef, we prioritize the safety and quality of our products to ensure a seamless and secure online shopping experience.

Our commitment to safety begins with the meticulous packaging and delivery process. Each order is carefully packed to maintain the freshness and integrity of the beef during transit. We use specialized packaging materials and employ industry-leading techniques to safeguard your purchase.

To further enhance the safety of your beef orders, we utilize dry ice during the packaging process. Dry ice is a reliable and efficient method to keep the products frozen throughout the entire delivery journey. This ensures that when your order arrives, the beef is still in its optimal state, preserving its flavor and quality.

Learn more about shipping, storage, and food safety here.

Here's a helpful guide to choosing the best cut of steak for your preferences:

Ribeye:

  • Known for its rich marbling and intense flavor.
  • Best cooked using grilling or pan-searing methods.
  • Perfect for those who enjoy a well-marbled, juicy steak.
  • Shop our ribeye selection to learn more.

Tenderloin:

  • It is a tender and lean cut with a milder flavor.
  • Ideal for pan-searing, grilling, or roasting.
  • Perfect for those who prefer a buttery and melt-in-your-mouth texture.
  • Shop our tenderloin selection to learn more.

Striploin, aka New York Strip:

  • Offers a good balance of tenderness and flavor.
  • Best cooked through grilling, broiling, or pan-searing.
  • Great for those who enjoy a classic and well-rounded steak experience.
  • Shop our striploin selection to learn more.

Sirloin:

  • It is a versatile cut with a good combination of tenderness and flavor.
  • Suitable for grilling, pan-searing, or broiling.
  • A great option for those seeking a delicious and lean steak, perfect for slicing and serving on a salad.
  • Shop our sirloin selection to learn more.

Remember, the "best" cut depends on your personal preferences, cooking method, and desired level of tenderness. Whether you're a fan of marbling, tenderness, or bold flavors, there's a perfect steak cut for you. Experiment with different cuts and cooking techniques to discover your favorite!

Quality:
At Four Sixes® Ranch Brand Beef, we take pride in offering steaks of the highest quality. Our commitment to excellence ensures that each cut is carefully selected to meet the most discerning standards, delivering an eating experience that exceeds expectations.

Rooted in Tradition:
The Four Sixes Ranch® stands as an iconic and storied business deeply embedded in the rich tapestry of Texas history. Renowned for its unwavering commitment to sustainability, integrity, and excellence, the ranch has preserved the land and elevated it to new heights. By adhering to sustainable practices, the Four Sixes® Ranch ensures the longevity and health of its resources, creating an environment where cattle thrive. Inspired by the ranch, Four Sixes Ranch Brand Beef is keeping these traditions alive.

Speedy Delivery Process:
We understand the excitement of receiving your order promptly. Our streamlined and efficient delivery process ensures that your steaks are packaged and dispatched swiftly, arriving at your doorstep in perfect condition and ready to be enjoyed.

Exquisite Cuts:
Explore a range of exquisite cuts carefully chosen for their distinct flavors and textures. Four Sixes Ranch Brand Beef brings you a variety of options, allowing you to savor different taste profiles and find the perfect steak that suits your preferences.

Customer-Centric Approach:
Your satisfaction is our priority. With a customer-centric approach, Four Sixes Ranch Brand Beef strives to make your online steak buying experience seamless and enjoyable. Our responsive customer support team is always ready to assist with any questions or concerns.

Shop our steaks.

USDA Prime beef is the highest quality grade awarded by the United States Department of Agriculture (USDA), reflecting superior marbling, tenderness, and overall excellence. Renowned for its exceptional flavor and juiciness, USDA Prime beef is a premium choice for discerning meat enthusiasts. The unique qualities of USDA Prime beef are attributed to its abundant marbling – the fine, white flecks of fat within the muscle that enhance both taste and texture.

Key Features of USDA Prime Beef:

Marbling Excellence:

  • USDA Prime beef boasts abundant marbling, contributing to a luxurious and buttery flavor profile.
  • The intricate distribution of fat throughout the meat enhances tenderness and succulence, creating a dining experience that is second to none.

Top-Tier Tenderness:

  • Rigorous grading standards ensure that USDA Prime beef is exceptionally tender.
  • This tenderness, combined with the rich marbling, results in a melt-in-your-mouth texture that elevates the dining experience.

Superior Flavor:

  • The high level of marbling not only enhances tenderness but imparts a robust and savory flavor to the beef.
  • USDA Prime beef is celebrated for its intense, well-balanced taste that satisfies even the most discerning palates.

Popular Cuts of USDA Prime Beef:

Ribeye: Known for its rich marbling and robust flavor, the Ribeye is a prime choice for steak connoisseurs.

Tenderloin, aka Filet Mignon: A lean yet incredibly tender cut, Tenderloin offers a more subtle flavor, perfect for those who prefer a buttery texture.

Striploin, aka New York Strip: Combining tenderness and bold flavor, the Striploin is a versatile cut that appeals to a wide range of preferences.

Explore our Prime collection to discover the perfect choice for you.

The USDA Certified Tender and USDA Certified Very Tender shields are process-verified programs (processverified.usda.gov) that guarantee a tender eating experience. Ongoing testing ensures that our shoppers receive the best eating experience. This testing is used to verify the force required to shear through a sample, mirroring the action of chewing through a steak. These measurements allow us to verify that a steak is tender and accomplished without using chemicals, marinades, or mechanical tenderization.

Products that are USDA Certified Tender or USDA Certified Very Tender do not contain any additional ingredients, chemicals, flavors, or tenderizers and may not be mechanically tenderized. Four Sixes Ranch Brand beef is the only place to buy Certified Tender or Very Tender online.

Key Features of USDA Certified Tender and Very Tender Beef:

Tenderness Assurance: The Certified Tender designation indicates beef cuts that have met stringent criteria for tenderness. USDA Certified Tender and Very Tender grades ensure a consistently tender and enjoyable eating experience.

Quality Grading Standards: The USDA employs a comprehensive grading system that evaluates beef based on factors such as marbling, texture, and flavor.

Choose Certified Tender and Very Tender beef from Four Sixes Ranch Brand Beef for a dining experience that guarantees tenderness, succulence, and unparalleled quality. Elevate your culinary endeavors with beef cuts that meet the highest standards of excellence, available exclusively on our website.

Shop our collection to find your perfect cut.

herd of cattle and cowboys on horses

Tradition Lives Here

Established in 1870, the Four Sixes Ranch is a true working ranch and is one of the most storied businesses in Texas history. Often, employees are the second or third generation in their family to work at The Sixes, where they are considered more than team members; they are family.

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